Guinea Hen

Pure wildcrafted herb in its original form.

Honduras Guinea Hen, also known as Anamu, is a wildcrafted herb gathered from the clean, natural forests of Honduras. This blend includes both sticks and leaves, carefully sun-dried to preserve their earthy aroma and authentic strength.

It is a non hybrid, chemical free product kept in its natural state with no additives or processing. Each batch is handled with care to reflect the purity and simplicity of traditional herbal preparation. True to the land and the plant itself.

How to Use:
Add a small handful of Guinea Hen sticks and leaves to water and bring to a gentle boil. Let it simmer for 10 to 15 minutes, then strain and enjoy warm. Store in a cool, dry place away from sunlight.